Taparim our sweating every day, even when essential, but many things are salt mines nasikine. Without salt we eat is vegetables, including daily meal is impossible. Salt food tastes cable arm, but not limited to. It cijaho bahuupayogi. Salt can also be worn more appealing, we do not know about. Pakhalna vegetables suksmajiva salt is anti-elements. Therefore, vegetables or water, only a little dirty washing water mixed with salt, if we think is worth pakhalidinuhos, herbs of all jivanuharu are destroyed. Flowers and leaves a clean-flower and leaf bag and a cup of salt charkidinuhos. Then shake the bag tightly. All garbage and clean the dust at the same moment. Remove tainted vegetable chop-full and accurate measures can be used to remove the salt. Some salt water and stain your hands about ghotnuhos ghotnuhos lid slowly. INCHEON stain gradually goes trough. Chayote can be also used to cut vegetables, including copayukta.
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